top + sugar lips
bottom + vintage + melrose LA $50 please email me for purchase aicherie@aicherie.com
shoes + theory

glasses + shibuya 109
purse + chanel
watch + gaga milano
necklace + Ai. D Jewerly $99 please email me for purchase aicherie@aicherie.com

location + mark city + shibuya tokyo
photo + no photoshop + takeomi

i’m missing my long hair already.
took me 1 1/2 year to grow it out, no extensions.

other ways to do it lace n’ sheer:

They say a way into a girls heart, is romance, sweets, and puppies. How beautiful are these lace cookies by Sweet Ambs?

LOVE,
AiCherie

“さくら　ひらひら　舞い降りて落ちて. 揺れる　想いのたけを　抱きしめた”
They say SAKURA represents how short our lives are, we should embrace every moment, LAUGH until we tear up, BELIEVE in LOVE, make DREAMS come true, have FAITH in one another, HELP others, and smile because it’s free.

LOVE,
AiCherie

Ive noticed, I never see stars in Tokyo
All the beautiful city lights overpower the night sky.
Will the stars ever come out in Tokyo?

testshoot photo shot by Takeomi (un-edited)
make up by mikkamakeup

star print blouse dress + D&G
jacket + ASOS
purse + hair accessory = chanel
feather earring + alexis bittar

Time to pack away this outfit…because spring is here! I’m really into Coral, Teal, and floral denim prints right now.

Some star shaped goodies I stumbled upon in Tokyo~

How to wear your STARS by TOPSHOP:

LOVE,
AiCherie

dress + nanette lepore
Last month in SF shooting #OPENROAD music video.





dress + double in brass
jacket + bar 111
earrings + chanel
After my magazine shoot with Michelle Chen, it was a night on the town with my favorite person, my cousin Sara, in Vancouver, BC.

A few Monday’s ago, at Fogo De Chao DineLA with friends.




These beautiful coral colors has inspired me to make this beautiful piece.
I call it “Amazon Lady”

A hand-crafted and carefully selected combination of fresh water pearls, swaraski crystals, rare stones, pieced together by a giant Amazon Stone.
Please email me for pricing aicherie@aicherie.com

Today is the last day of summer in LA. I’m looking forward to layering, fabulous coats and a new collection of booties.
New inspirations for new jewerly pieces on the way.

LOVE,
AiCherie

sweater + theory
booties + leopard print + vince camuto
leggings + nicole miller
bag + chole

‘Til next time San Francisco~

Live Laugh and LOVE always,
AiCherie

The Blvd
9500 Wilshire Boulevard
Beverly Wilshire Beverly Hills (A Four Seasons Hotel), Beverly Hills, CA 90212
(310) 275-5200

jacket + vince
bottom + free people
scarf + aritzia

Meme and I couldn’t get enough of The Blvd we went back for Dessert the following night

I love Ago~ I’m a big fan of the fresh raviolis here.

Ago
8478 Melrose Avenue
West Hollywood, CA 90069
(323) 655-6333

More dinner with friends from Japan at Matsuhisa.
There’s never too much sushi.

Matsuhisa
129 North La Cienega Boulevard
Beverly Hills, CA 90211-2206
(310) 659-9639

LOVE,
AiCherie

top + jaloux
shorts + paige denim
necklace + Ai.D jewelry

The boss at Osaka making a big announcement.

Heart my girlfriends.

I love this girl MemeChan!
Yes we love to eat.

Osaka
6327 Hollywood Blvd
Los Angeles, CA 90028
Neighborhood: Hollywood
(323) 785-0360

Good night everyone

LOVE,
AiCherie

I’ve been very fortunate to dine at Urasawa twice in my life. Always an amazing experience everytime.
I didn’t get a chance to take photos of everything. I also lost count of how many items I ate.
Below are photos from both visits to Urasawa.

Sit back and get ready to start drooling. It’s best you ate dinner before scrolling down, or else…
Don’t say I didn’t warn you
いただきます.

Toro Tataki : Seared toro wrapped in ebi, uni, and shiso. Wrapped with radish and topped with fresh scallion garnished with yuzu, soy sauce, vinegar, and sweet sake.

Ikura Chawanmushi there’s no other way to describe this then call it HEAVEN IN MY MOUTH.

Caviar Spoon
Absolutely breathtaking flavors.

Truffle Uni Chawanmushi
I’m in love with this delicate soft egg custard and fragrant truffles. I love Truffles and Uni, so why would I not be in love with this dish. Yes I’m in LOVE.

Toro from Boston
Tai from Kyushu
Uni from Hokkaido

Urasawa-san preparing all of our dishes in front of us.





Toro seared before my eyes.

Patiently waiting…

One bite and I was in heaven again. Really wish I can have another order.

The dining experience just keeps getting better throughout the night.
Shabu Shabu~

Not just any kind of shabu shabu, but fresh ingredients from the ocean and land.
Kobe beef, Fresh lobster that was moving and being prepared by Urasawa-san, Scallop, and Foie Gras.
I feel like a Japanese Princess dining at her royal palace.

Uni and Lobster

Just UNI. I can eat ten of these.

I think I’ve tried 4 different desserts here at Urasawa. This one is my favorite. Sesame ice cream covered with Truffles. Each bite was heavenly.

I have to thank my old manager, friends, and my investors from Japan for flying in from Japan and inviting me to join them at Urasawa.
I’m completely blessed and grateful.
I can’t wait to visit Urasawa again.
Urasawa-san Gochi sou sama deshita. Domo arigatou gozaimashita. ごちそうさまでした. どうも有り難うございました.

LOVE,
AiCherie

all photos taken via my iPhone3GS thank you Steve Jobs
You’re amazing, you’re beautiful, and you won’t be forgotten.
‎”Have the courage to follow your heart & intuition. They already know what you truly want to become.
Everything else is secondary.” – Steve Jobs #ThankYouSteve

Just another weekend in Las Vegas.
Of course the first thing I wanna do when I get here is EAT.

There are so many great dining options in Las Vegas. What’s a girl to do?
I pretty much had to narrow the restaurants down to my favorite Chef = Jose Andres

Since I’m such a big fan of The Bazaar it was a no brainer that my immediate choice would be China Poblano. Chinese and Mexican fusion small plates by Jose Andres. Being my adventurous self, I had to try it.

Now…time to tickle my taste buds.

Silencio (fresh lychee /duck tongue)



Carnitas (braised baby pig/pork rinds/spicy salsa verde cruda)



Viva China (soft beef tendon/ kumamoto oyster/scallions/ sichuan peppercorn sauce)


And the winner is: Silencio taco~ This taco is amazing~ love the way the fresh lychee melts into the duck tongue. I can eat 3 of these or more





Rou Jia Mo Street Sandwich~red braised pork





Like Water for Chocolate (fried quail/ dragon fruit/rose petals/chestnut/ dragon fruit sauce)





When Pigs Fly (chinese barbeque pork steamed buns)





Nope, I didn’t forget my vegetables.

Palmitos (Hamakua Farms hearts of palm/grapefruit/tamarind dressing)
This dish was so delicious and refreshing I can have it everyday.

Sea salt air foam pomegranate~

Yes I got my Happy Ending, can’t you tell?

Mango Sticky Rice
This wasn’t just any mango sticky rice, it was Jose Andres version of it~ and it was absolutely perfect. I loved it so much I think I finished the whole bowl in 5 minutes. I think there was a hint of sriracha in the mango sorbet hidden in the center?
Can I have another bowl of mango sticky rice please?

The Cosmopolitan
3708 Las Vegas Blvd S
Las Vegas, NV 89109
(702) 651-2432
www.chinapoblano.com/

Til Next time~ I heart Cosmopolitan~


LOVE,
AiCherie

I’m fancy in black. Almost in France.
Enjoying the last days of sunlight.
Feeling the cool breeze of fall weather.

Time to pack up the short shorts and sandals.
Black legging, jeggings, skinny jeans and booties here I come. With a touch of leopard print and LOVE.

LOVE,
AiCherie